catering

What is catering?

catering

Catering refers to a service that prepares and provides food for a specific place in advance, such as home, OP(오피)ice, event, banquet, and various gatherings. In other words, it is the concept of a business trip meal or a business trip buffet, and it encompasses everything from providing high-end hotel food to making a group order at a simple sandwich shop and taking out at a specific place and time.

The catering market is growing more and more, with home parties and small-scale food services that can be simply enjoyed in certain places such as homes and OP(오피)ices becoming popular as COVID-19 reduces company dinners and outside activities.

Types of Catering

OP(오피)-Food Catering

OP(오피)-Food Catering services

It’s a song that seeks the customer’s heart

an op-food catering service

The op-food party

The world’s best buffet restaurant, OP(오피)-Food, has the dignity of your special day

It’s a customized service.

From catering to home parties to lunch boxes, anytime, anywhere

Enjoy the variety and deliciousness!

Provides a customized total solution.

a commissioned meal
Efficient and differentiated group meals
Provides services.

School Meal Environment Consulting
A Study on the Interior Know-how of Cafeteria Facilities
Provides systematic consulting.

Food material distribution
Fresh and high-quality food ingredients
Stable supply.

catering / business trip
So that you can have a convenient meal,
From setting to collection, we provide completely.

Four Reasons Why OP(오피)-Food Is Special

Catering, OP(오피)-food

proven food ingredients
Only ingredients that have been directly experienced and verified by 70 strict standards!

Hygiene and safety management
Operate with three levels of systematic management by hygiene safety experts

Eco-friendly
Eco-friendly brand that supplies fresh products through excellent production areas and designated farms

Delivery system
Fresh and safe delivery to cold chain system until arrival

the field of job recruitment

Manager
Manage all human resources and business with partners that occur on the site, and provide special services tailored to the on-site concept to drive customer satisfaction.

Dietitian
We are responsible for menu research and distribution management that takes into account both the taste and nutrition of food, and we are responsible for identifying the health and needs of customers, organizing the menu accordingly, and on-site management.

a cook
It cooks according to the diet and cooking process, provides delicious food through various recipes, and is responsible for kitchen management including hygiene.

In charge of logistics
It manages the entire logistics operation process from material supply and demand to product delivery, and manages the import and export of goods, inspection, and identification of special matters.

Recruitment procedures and guidance

  1. Acceptance of application form
  2. Review the application form
  3. Interview screening
  4. Health check-
  5. Final acceptance

There should be no reason for disqualification from overseas travel and no evasion of military service.
Please send your application via email to the recruiter at [email protected]
If you have any other recruitment questions, please contact the Customer Center-Customer Voice.

Daegu Catering (Shinsegae Business Trip Buffet)

Shinsegae Business Buffet celebrates its foundation, opening ceremony, regular general meeting, new construction event, completion ceremony,
Events ranging from large government events to small family parties, such as memorial and promotion celebrations, alumni associations, social gatherings, New Year’s ceremonies, year-end parties, and various exhibitions
It’s a specialized service company that prepares.
We consult and prepare high-quality events that fit your budget like housework.
Add richness and dignity to a fun and meaningful place with the service of the Shinsegae Business Buffet, which is created with taste and sincerity.
The restaurant culture center, Shinsegae’s business buffet
I always insist on the best. Thank you.

Career courses and menus

Course A

  • Braised Beef Ribs (Australian)
    Oriental Bulgogi (Australian)
    Cantonese Sweet and Sour Pork
    Korean traditional japchae
    Korean Tableware Assorted Rice Cake Set of 3 (Tongtaejeon, Pumpkinjeon, Housewarming) / Special Assorted Cutlet
    nutritious rice / fried rice
    a brothel / a dried pollack soup
  • smoked salmon and caviar
    Tuna sashimi and garnish
    Shabu Shabu webfoot octopus first time
    Shabu Shabu Squid First Time
    Fish sushi and shrimp sushi
    Five Spice King Jokbal
    smoked turkey
    a shrimp dish with lemon sauce
  • Seasoned raw fish
    Cold jellyfish salad and mustard sauce
    Meat mushroom japchae (Australian)
    Seasonal herbs / stir-fried shiitake mushrooms
    five-colored kimbap
    Kimchi for giving up
  • Combination salad and dressing sauce
    fresh seasonal fruits
    a traditional royal rice cake
    a fruit salad
    Sujeonggwa or Sikhye
    a piece of sandwich
    a piece of cake

※ Cash receipts, credit cards, and tax invoices 10% VAT are extra! However, the menu is subject to seasonal and regional changes.

Course A

Course B

  • Braised Beef Ribs (Australian)
  • Grilled eel and garnish
  • Traditional Bulgogi
  • Cantonese Sweet and Sour Pork
  • stir-fried seafood and vegetables
  • Korean Tableware Assorted Pancake Set of 3 (Dongtaejeon, Pumpkinjeon, Pancake) / Special
  • Assorted Cutlet
  • nutritious rice / white rice
  • Choose between Yukgyejang/Dried pollack soup
  • Chicken fried chicken
  • Beef meatballs
  • Traditional pumpkin porridge
  • High quality fish roe
  • smoked salmon
  • High quality tuna sashimi and garnish
  • Shabu Shabu Squid First Time
  • Fish sushi and shrimp sushi
  • Five Spice King Jokbal
  • smoked turkey
  • Fresh beef yukhoe (Australian) a shrimp dish with lemon sauce
  • Korean table d’hote
  • Cold jellyfish salad and mustard sauce
  • Meat mushroom japchae (Australian)
  • Seasonal herbs / stir-fried shiitake mushrooms
  • five-colored kimbap
  • Kimchi for giving up
  • New Year’s Song Blue curry banquet noodles
  • Combination salad and dressing sauce
  • fresh seasonal fruits a traditional royal rice cake
  • a fruit salad Sujeonggwa or Sikhye Coffee
  • Sandwich / Advanced Bakery Assorted a piece of cake
  • Mini Roll Cookie Square

※ Cash receipts, credit cards, and tax invoices 10% VAT are extra! However, the menu is subject to seasonal and regional changes.

Event information

a family event

100th day, 1st birthday party, housewarming party, engagement ceremony, reception, 60th birthday party, 70th birthday party
a buffet, party, etc
Home living room, home garden, banquet hall
  • Korean traditional shamanistic faith system to pray for the development of the company
    [Supplies] folding screen / 2 tops / rice cake / dried pollack / fruit / makgeolli / candle / mat
    (Price: \200,000)
  • 60th birthday award
    and stone statues
    We have prepared various birthday and anniversary feasts to commemorate the filial piety of our descendants at events such as the 60th birthday and Go Hee-yeon.
    We’re preparing for the first birthday party with the love of our parents.
    (Price: from \200,000)

a cultural event

Exhibition (gallery), dance presentation, concert, regular general meeting, year-end party
Tea party, party style, cocktail party
a local venue

a corporate event

Exhibition (gallery), dance presentation, concert, regular general meeting, year-end party
Tea party, party style, cocktail party
a local venue

a school event

Other events such as university festivals, welcoming parties for freshmen, private meetings, sports competitions, seminars, thesis presentation ceremonies, retirement ceremonies and inauguration ceremonies for school principals, etc
Buffet, cocktail party, tea party
Lawn, square, school auditorium, playground

a group meal

1) We invest the most in sanitation and safety facilities.
  • Protecting the health of company employees is invisible hygiene and safety
    The sector is more important.
  • To protect employees’ health based on trust,
    Stick to your basic investment.
  • It is mandatory to obtain a health worker qualification through education.

2) Competitiveness is different through zero-borrowing management.

  • Improving the welfare of nutritionists, cooks, and cooks The turnover rate of employees is the most
    Fewer companies run.
  • to buy food materials at a lower cost through cash purchases
    You can make up a rich diet.

3) We invest heavily in employee training and self-development.

  • It is a company that takes the initiative in training from the CEO.
  • 5 to 6 nutritionists and cooks linked to the course of dining out and catering professionals
    I’m retraining it.
  • We support overseas education for outstanding employees.
  • It is mandatory for employees to obtain multiple qualifications through self-improvement
    All.

4) We have KNOW-HOW of menu operation by hierarchy.

  • Through 15 years of KNOW-HOW, delicious and healthy food suitable for customer characteristics
    Operate the menu system.
  • Open a new menu operation system through four new menu presentations every year
    I’m improving my feet.
  • Computerize 4,000 different menus to make it healthier and more balanced
    It has a menu operation system.

eastbeachcateringandeventplanning

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