Catering refers to a service that prepares and provides food for a specific place in advance, such as home, OP(오피)ice, event, banquet, and various gatherings. In other words, it is the concept of a business trip meal or a business trip buffet, and it encompasses everything from providing high-end hotel food to making a group order at a simple sandwich shop and taking out at a specific place and time.
The catering market is growing more and more, with home parties and small-scale food services that can be simply enjoyed in certain places such as homes and OP(오피)ices becoming popular as COVID-19 reduces company dinners and outside activities.
Types of Catering
OP(오피)-Food Catering
OP(오피)-Food Catering services
It’s a song that seeks the customer’s heart
an op-food catering service
The op-food party
The world’s best buffet restaurant, OP(오피)-Food, has the dignity of your special day
It’s a customized service.
From catering to home parties to lunch boxes, anytime, anywhere
Enjoy the variety and deliciousness!
Provides a customized total solution.
a commissioned meal
Efficient and differentiated group meals
Provides services.
School Meal Environment Consulting
A Study on the Interior Know-how of Cafeteria Facilities
Provides systematic consulting.
Food material distribution
Fresh and high-quality food ingredients
Stable supply.
catering / business trip
So that you can have a convenient meal,
From setting to collection, we provide completely.
Four Reasons Why OP(오피)-Food Is Special

proven food ingredients
Only ingredients that have been directly experienced and verified by 70 strict standards!
Hygiene and safety management
Operate with three levels of systematic management by hygiene safety experts
Eco-friendly
Eco-friendly brand that supplies fresh products through excellent production areas and designated farms
Delivery system
Fresh and safe delivery to cold chain system until arrival
the field of job recruitment
Manager
Manage all human resources and business with partners that occur on the site, and provide special services tailored to the on-site concept to drive customer satisfaction.
Dietitian
We are responsible for menu research and distribution management that takes into account both the taste and nutrition of food, and we are responsible for identifying the health and needs of customers, organizing the menu accordingly, and on-site management.
a cook
It cooks according to the diet and cooking process, provides delicious food through various recipes, and is responsible for kitchen management including hygiene.
In charge of logistics
It manages the entire logistics operation process from material supply and demand to product delivery, and manages the import and export of goods, inspection, and identification of special matters.
Recruitment procedures and guidance
- Acceptance of application form
- Review the application form
- Interview screening
- Health check-
- Final acceptance
There should be no reason for disqualification from overseas travel and no evasion of military service.
Please send your application via email to the recruiter at [email protected]
If you have any other recruitment questions, please contact the Customer Center-Customer Voice.
Daegu Catering (Shinsegae Business Trip Buffet)
Shinsegae Business Buffet celebrates its foundation, opening ceremony, regular general meeting, new construction event, completion ceremony,
Events ranging from large government events to small family parties, such as memorial and promotion celebrations, alumni associations, social gatherings, New Year’s ceremonies, year-end parties, and various exhibitions
It’s a specialized service company that prepares.
We consult and prepare high-quality events that fit your budget like housework.
Add richness and dignity to a fun and meaningful place with the service of the Shinsegae Business Buffet, which is created with taste and sincerity.
The restaurant culture center, Shinsegae’s business buffet
I always insist on the best. Thank you.
Career courses and menus
Course A
- Braised Beef Ribs (Australian)
Oriental Bulgogi (Australian)
Cantonese Sweet and Sour Pork
Korean traditional japchae
Korean Tableware Assorted Rice Cake Set of 3 (Tongtaejeon, Pumpkinjeon, Housewarming) / Special Assorted Cutlet
nutritious rice / fried rice
a brothel / a dried pollack soup - smoked salmon and caviar
Tuna sashimi and garnish
Shabu Shabu webfoot octopus first time
Shabu Shabu Squid First Time
Fish sushi and shrimp sushi
Five Spice King Jokbal
smoked turkey
a shrimp dish with lemon sauce - Seasoned raw fish
Cold jellyfish salad and mustard sauce
Meat mushroom japchae (Australian)
Seasonal herbs / stir-fried shiitake mushrooms
five-colored kimbap
Kimchi for giving up - Combination salad and dressing sauce
fresh seasonal fruits
a traditional royal rice cake
a fruit salad
Sujeonggwa or Sikhye
a piece of sandwich
a piece of cake
※ Cash receipts, credit cards, and tax invoices 10% VAT are extra! However, the menu is subject to seasonal and regional changes.

Course B
- Braised Beef Ribs (Australian)
- Grilled eel and garnish
- Traditional Bulgogi
- Cantonese Sweet and Sour Pork
- stir-fried seafood and vegetables
- Korean Tableware Assorted Pancake Set of 3 (Dongtaejeon, Pumpkinjeon, Pancake) / Special
- Assorted Cutlet
- nutritious rice / white rice
- Choose between Yukgyejang/Dried pollack soup
- Chicken fried chicken
- Beef meatballs
- Traditional pumpkin porridge
- High quality fish roe
- smoked salmon
- High quality tuna sashimi and garnish
- Shabu Shabu Squid First Time
- Fish sushi and shrimp sushi
- Five Spice King Jokbal
- smoked turkey
- Fresh beef yukhoe (Australian) a shrimp dish with lemon sauce
- Korean table d’hote
- Cold jellyfish salad and mustard sauce
- Meat mushroom japchae (Australian)
- Seasonal herbs / stir-fried shiitake mushrooms
- five-colored kimbap
- Kimchi for giving up
- New Year’s Song Blue curry banquet noodles
- Combination salad and dressing sauce
- fresh seasonal fruits a traditional royal rice cake
- a fruit salad Sujeonggwa or Sikhye Coffee
- Sandwich / Advanced Bakery Assorted a piece of cake
- Mini Roll Cookie Square
※ Cash receipts, credit cards, and tax invoices 10% VAT are extra! However, the menu is subject to seasonal and regional changes.
Event information
a family event
100th day, 1st birthday party, housewarming party, engagement ceremony, reception, 60th birthday party, 70th birthday party
a buffet, party, etc
Home living room, home garden, banquet hall
- Korean traditional shamanistic faith system to pray for the development of the company
[Supplies] folding screen / 2 tops / rice cake / dried pollack / fruit / makgeolli / candle / mat
(Price: \200,000) - 60th birthday award
and stone statues
We have prepared various birthday and anniversary feasts to commemorate the filial piety of our descendants at events such as the 60th birthday and Go Hee-yeon.
We’re preparing for the first birthday party with the love of our parents.
(Price: from \200,000)
a cultural event
Exhibition (gallery), dance presentation, concert, regular general meeting, year-end party
Tea party, party style, cocktail party
a local venue
a corporate event
Exhibition (gallery), dance presentation, concert, regular general meeting, year-end party
Tea party, party style, cocktail party
a local venue
a school event
Other events such as university festivals, welcoming parties for freshmen, private meetings, sports competitions, seminars, thesis presentation ceremonies, retirement ceremonies and inauguration ceremonies for school principals, etc
Buffet, cocktail party, tea party
Lawn, square, school auditorium, playground
a group meal
1) We invest the most in sanitation and safety facilities.
- Protecting the health of company employees is invisible hygiene and safety
The sector is more important. - To protect employees’ health based on trust,
Stick to your basic investment. - It is mandatory to obtain a health worker qualification through education.
2) Competitiveness is different through zero-borrowing management.
- Improving the welfare of nutritionists, cooks, and cooks The turnover rate of employees is the most
Fewer companies run. - to buy food materials at a lower cost through cash purchases
You can make up a rich diet.
3) We invest heavily in employee training and self-development.
- It is a company that takes the initiative in training from the CEO.
- 5 to 6 nutritionists and cooks linked to the course of dining out and catering professionals
I’m retraining it. - We support overseas education for outstanding employees.
- It is mandatory for employees to obtain multiple qualifications through self-improvement
All.
4) We have KNOW-HOW of menu operation by hierarchy.
- Through 15 years of KNOW-HOW, delicious and healthy food suitable for customer characteristics
Operate the menu system. - Open a new menu operation system through four new menu presentations every year
I’m improving my feet. - Computerize 4,000 different menus to make it healthier and more balanced
It has a menu operation system.
eastbeachcateringandeventplanning
출장 파티(Catering) 블로그